The Refrigerator Door
The Table of Condiments That Periodically Go Bad I saw a post on The Happy Housewife that got me thinking about condiments. Just like everyone else I know, I have often found myself with duplicates and...
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Fresh Pesto
Pesto is so simple to make but so delicious. You can add different flavors depending on your mood. You can eat it fresh or make large batches and freeze it for later. In our home, we tend to eat pesto...
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Fresh Pizza Sauce
In our home, we make pizza just about every Friday. To me pizza means “The weekend is here!” At first, pizza was a really quick dinner but my pizzas have slowly been evolving to include more parts that...
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How to Make Butter
A few months ago I started thinking about making butter in order to make less waste (the glass jars our cream comes in are returned and reused). Then I wanted buttermilk for a recipe but wasn’t able to...
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